{"id":7657,"date":"2010-09-09T21:03:46","date_gmt":"2010-09-10T00:03:46","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=7657"},"modified":"2010-09-09T21:03:46","modified_gmt":"2010-09-10T00:03:46","slug":"arroz-pilaf-com-ervilha-bezelyeli-pilav","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=7657","title":{"rendered":"Arroz Pilaf com Ervilha (Bezelyeli Pilav)"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8779\" style=\"border: black 1px solid;\" title=\"Arroz Pilaf com Ervilha\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2010\/09\/Arroz-Pilaf-com-Ervilha.jpg\" alt=\"Arroz Pilaf com Ervilha\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/09\/Arroz-Pilaf-com-Ervilha.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/09\/Arroz-Pilaf-com-Ervilha-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\">Cozinha Turca.<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">1 x\u00edcara de arroz<br \/>\n3\u00a0colheres (sopa) de azeite de oliva<br \/>\n1\/4 x\u00edcara de ervilha congelada<br \/>\n2 colheres (sopa) de salsa picada<br \/>\nsal e pimenta-do-reino<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Numa panela coloque o azeite, frite o arroz,\u00a0junte as ervilhas,\u00a0a pimenta, o sal, misture, adicione \u00e1gua suficiente para cozinhar o arroz, diminua o fogo, tampe a panela, cozinhe at\u00e9 o arroz ficar macio, coloque a salsa e\u00a0misture. Sirva quente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cozinha Turca. Ingredientes: 1 x\u00edcara de arroz 3\u00a0colheres (sopa) de azeite de oliva 1\/4 x\u00edcara de ervilha congelada 2 colheres (sopa) de salsa picada sal e pimenta-do-reino Modo de fazer: Numa panela coloque o azeite, frite o arroz,\u00a0junte as ervilhas,\u00a0a pimenta, o sal, misture, adicione \u00e1gua suficiente para cozinhar o arroz, diminua o fogo, tampe [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57],"tags":[361,326,368],"class_list":["post-7657","post","type-post","status-publish","format-standard","hentry","category-arroz","tag-arroz-pilaf","tag-cozinha-turca","tag-ervilha"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7657","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7657"}],"version-history":[{"count":11,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7657\/revisions"}],"predecessor-version":[{"id":8786,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7657\/revisions\/8786"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7657"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7657"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7657"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}