{"id":7655,"date":"2010-08-03T11:08:23","date_gmt":"2010-08-03T14:08:23","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=7655"},"modified":"2011-09-03T18:05:23","modified_gmt":"2011-09-03T21:05:23","slug":"molho-tonkatsu","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=7655","title":{"rendered":"Molho Tonkatsu"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8169\" style=\"border: black 1px solid;\" title=\"Molho Tonkatsu\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2010\/08\/Molho-Tonkatsu.jpg\" alt=\"Molho Tonkatsu\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/08\/Molho-Tonkatsu.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/08\/Molho-Tonkatsu-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\">Cozinha Japonesa. Este molho\u00a0pode acompanhar\u00a0carnes e sandu\u00edches.<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">1 x\u00edcara de catchup<br \/>\n1\/2 x\u00edcara de molho ingl\u00eas tipo worcestershire<br \/>\n1\/2 x\u00edcara de saqu\u00ea<br \/>\n2 colheres (sopa) de gengibre ralado<br \/>\n2 colheres (sopa) de alho esmagado<br \/>\n1\/4 x\u00edcara de a\u00e7\u00facar<br \/>\nsal<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Numa panela pequena coloque todos os ingredientes e cozinhe em fogo m\u00e9dio at\u00e9 engrossar.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cozinha Japonesa. Este molho\u00a0pode acompanhar\u00a0carnes e sandu\u00edches. Ingredientes: 1 x\u00edcara de catchup 1\/2 x\u00edcara de molho ingl\u00eas tipo worcestershire 1\/2 x\u00edcara de saqu\u00ea 2 colheres (sopa) de gengibre ralado 2 colheres (sopa) de alho esmagado 1\/4 x\u00edcara de a\u00e7\u00facar sal Modo de fazer: Numa panela pequena coloque todos os ingredientes e cozinhe em fogo m\u00e9dio [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[38],"tags":[333,510],"class_list":["post-7655","post","type-post","status-publish","format-standard","hentry","category-molhos","tag-cozinha-japonesa","tag-molho-tonkatsu"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7655"}],"version-history":[{"count":13,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7655\/revisions"}],"predecessor-version":[{"id":13832,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/7655\/revisions\/13832"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}