{"id":3747,"date":"2010-02-04T21:18:19","date_gmt":"2010-02-05T00:18:19","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=3747"},"modified":"2010-02-04T21:18:19","modified_gmt":"2010-02-05T00:18:19","slug":"batata-doce-caramelizada-puek-chaap","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=3747","title":{"rendered":"Batata Doce Caramelizada (Puek Chaap)"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3752\" style=\"border: black 1px solid;\" title=\"Batata Doce Caramelizada\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2010\/01\/Batata-Doce-Caramelizada.jpg\" alt=\"Batata Doce Caramelizada\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/01\/Batata-Doce-Caramelizada.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2010\/01\/Batata-Doce-Caramelizada-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\">Cozinha Tailandesa<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">1 1\/2 x\u00edcara de batata doce cortada em cubos<br \/>\n3\/4 x\u00edcara de a\u00e7\u00facar<br \/>\n2 colheres (sopa) de \u00e1gua<br \/>\n1 pitada de sal<br \/>\n\u00f3leo para fritar<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Numa frigideira coloque \u00f3leo e frite as batatas at\u00e9 ficarem douradas, escorra e reserve. Numa panela coloque o a\u00e7\u00facar, a \u00e1gua, o sal e cozinhe at\u00e9 o a\u00e7\u00facar caramelizar, junte as batatas e misture. Sirva quente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cozinha Tailandesa Ingredientes: 1 1\/2 x\u00edcara de batata doce cortada em cubos 3\/4 x\u00edcara de a\u00e7\u00facar 2 colheres (sopa) de \u00e1gua 1 pitada de sal \u00f3leo para fritar Modo de fazer: Numa frigideira coloque \u00f3leo e frite as batatas at\u00e9 ficarem douradas, escorra e reserve. Numa panela coloque o a\u00e7\u00facar, a \u00e1gua, o sal e [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[234,328],"class_list":["post-3747","post","type-post","status-publish","format-standard","hentry","category-doces","tag-batata-doce","tag-cozinha-tailandesa"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/3747","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3747"}],"version-history":[{"count":15,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/3747\/revisions"}],"predecessor-version":[{"id":4170,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/3747\/revisions\/4170"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3747"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3747"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3747"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}