{"id":22397,"date":"2013-08-23T23:49:27","date_gmt":"2013-08-24T02:49:27","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=22397"},"modified":"2013-08-24T11:26:33","modified_gmt":"2013-08-24T14:26:33","slug":"spaghetti-com-molho-de-carne","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=22397","title":{"rendered":"Spaghetti com Molho de Carne"},"content":{"rendered":"<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">500g de massa spaghetti<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">500g de carne de boi cortada em cubos (usei entrecot)<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">2 colheres (sopa) de azeite de oliva<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 cebola m\u00e9dia picada<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 cenoura m\u00e9dia picada<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">2 talos de sals\u00e3o picados<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 colher (sopa) de vinagre bals\u00e2mico<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 x\u00edcara de caldo de carne<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 x\u00edcara de vinho tinto seco<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">3 x\u00edcaras de \u00e1gua<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 x\u00edcara de extrato de tomate<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">3 colheres (sopa) de salsa picada<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 colher (sopa) de or\u00e9gano<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">1 pitada generosa de pimenta vermelha seca<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">sal e pimenta-do-reino<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">Modo de fazer:<\/div>\n<div id=\"_mcePaste\" style=\"position: absolute; left: -10000px; top: 0px; width: 1px; height: 1px; overflow: hidden; padding-left: 30px;\">Numa panela coloque o azeite, frite a cebola, o sals\u00e3o e a cenoura at\u00e9 ficarem dourados, junte o o or\u00e9gano, a salsa, o vinagre bals\u00e2micocaldo, espere reduzir, adicione o extrato, o or\u00e9gano, a salsa, o sal, as pimentas,<\/div>\n<p style=\"padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-22525\" style=\"border: 1px solid black;\" title=\"Spaghetti com Molho de Carne\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2013\/08\/Spaghetti-com-Molho-de-Carne.jpg\" alt=\"Spaghetti com Molho de Carne\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2013\/08\/Spaghetti-com-Molho-de-Carne.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2013\/08\/Spaghetti-com-Molho-de-Carne-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\">\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">500g de massa spaghetti<br \/>\n500g de carne de boi cortada em cubos (usei entrecot)<br \/>\n1 colher (sopa) de manteiga<br \/>\n2 colheres (sopa) de azeite de oliva<br \/>\n1 cebola m\u00e9dia picada<br \/>\n1 cenoura m\u00e9dia picada<br \/>\n2 talos de sals\u00e3o picados<br \/>\n1 colher (sopa) de vinagre bals\u00e2mico<br \/>\n1 x\u00edcara de caldo de carne<br \/>\n1 x\u00edcara de vinho tinto seco<br \/>\n3 x\u00edcaras de \u00e1gua<br \/>\n1 x\u00edcara de extrato de tomate<br \/>\n3 colheres (sopa) de salsa picada<br \/>\n1 colher (sopa) de or\u00e9gano<br \/>\n1 pitada generosa de pimenta vermelha seca<br \/>\nsal e pimenta-do-reino<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Tempere a carne com sal e pimenta, frite numa panela com a manteiga e um pouco de azeite at\u00e9 dourar, reserve. \u00a0Numa panela coloque o azeite, frite a cebola, o sals\u00e3o, a cenoura, adicione o or\u00e9gano, a salsa, frite por mais alguns minutos, junte o vinagre bals\u00e2mico, misture, espere reduzir, coloque o extrato, misture, junte o vinho, espere reduzir, adicione o caldo, a \u00e1gua, o sal, as pimentas e continue cozinhando at\u00e9 o molho engrossar, por \u00faltimo coloque a carne reservada e cozinhe por mais alguns minutos. Cozinhe, escorra a massa e sirva com o molho.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>500g de massa spaghetti 500g de carne de boi cortada em cubos (usei entrecot) 2 colheres (sopa) de azeite de oliva 1 cebola m\u00e9dia picada 1 cenoura m\u00e9dia picada 2 talos de sals\u00e3o picados 1 colher (sopa) de vinagre bals\u00e2mico 1 x\u00edcara de caldo de carne 1 x\u00edcara de vinho tinto seco 3 x\u00edcaras de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[273,16,15],"tags":[53,347],"class_list":["post-22397","post","type-post","status-publish","format-standard","hentry","category-boi","category-carnes","category-massas","tag-carne","tag-spaghetti"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/22397","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22397"}],"version-history":[{"count":10,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/22397\/revisions"}],"predecessor-version":[{"id":22528,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/22397\/revisions\/22528"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22397"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22397"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22397"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}