{"id":19401,"date":"2012-12-03T21:10:49","date_gmt":"2012-12-04T00:10:49","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=19401"},"modified":"2012-12-04T17:37:30","modified_gmt":"2012-12-04T20:37:30","slug":"strogonoff-de-queijo","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=19401","title":{"rendered":"Strogonoff de Queijo"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-19404\" style=\"border: 1px solid black;\" title=\"Strogonoff de Queijo\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2012\/12\/Strogonoff-de-Queijo.jpg\" alt=\"Strogonoff de Queijo\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/12\/Strogonoff-de-Queijo.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/12\/Strogonoff-de-Queijo-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\">F\u00e1cil e r\u00e1pido.<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">800g de queijo coalho cortado em cubos<br \/>\n1 colher (sopa) de \u00f3leo<br \/>\n1 x\u00edcara de champignon cortado em fatias (usei em conserva)<br \/>\n2 cebolas m\u00e9dias picadas<br \/>\n2 dentes de alho picados<br \/>\n1 x\u00edcara de catchup<br \/>\n1 x\u00edcara de creme de leite<br \/>\nsal e pimenta-do-reino<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Numa panela coloque o \u00f3leo e frite a cebola at\u00e9 ficar transparente, adicione o alho e frite rapidamente, junte o catchup, o champignon, o queijo, o sal, a pimenta e cozinhe at\u00e9 o queijo amolecer, por \u00faltimo adicione o creme de leite e misture. Sirva quente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>F\u00e1cil e r\u00e1pido. Ingredientes: 800g de queijo coalho cortado em cubos 1 colher (sopa) de \u00f3leo 1 x\u00edcara de champignon cortado em fatias (usei em conserva) 2 cebolas m\u00e9dias picadas 2 dentes de alho picados 1 x\u00edcara de catchup 1 x\u00edcara de creme de leite sal e pimenta-do-reino Modo de fazer: Numa panela coloque o [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[318,941],"class_list":["post-19401","post","type-post","status-publish","format-standard","hentry","category-outras","tag-champignon","tag-strogonoff"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/19401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19401"}],"version-history":[{"count":11,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/19401\/revisions"}],"predecessor-version":[{"id":19413,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/19401\/revisions\/19413"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}