{"id":18800,"date":"2012-12-19T20:46:10","date_gmt":"2012-12-19T23:46:10","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=18800"},"modified":"2012-12-19T20:47:10","modified_gmt":"2012-12-19T23:47:10","slug":"frango-piccata","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=18800","title":{"rendered":"Frango Piccata"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-19552\" style=\"border: 1px solid black;\" title=\"Frango Piccata\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2012\/12\/Frango-Piccata.jpg\" alt=\"Frango Piccata\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/12\/Frango-Piccata.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/12\/Frango-Piccata-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">1 kg de fil\u00e9 de frango cortado em bifes finos e batidos<br \/>\n3\/4 x\u00edcara de alcaparras<br \/>\n8 colheres (sopa) de manteiga<br \/>\n2 colheres (sopa) de azeite de oliva<br \/>\n1 x\u00edcara de vinho branco seco<br \/>\n4 colheres (sopa) de lim\u00e3o taiti<br \/>\n1\/2 x\u00edcara de farinha de trigo<br \/>\n1\/2 x\u00edcara de queijo parmes\u00e3o ralado<br \/>\nsal e pimenta-do-reino<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Misture a farinha, o parmes\u00e3o, o sal, a pimenta e passe os bifes pela mistura. Numa panela coloque o azeite, a metade da manteiga e frite os bifes at\u00e9 dourarem, retire da panela, reserve e mantenha aquecido. Na mesma panela, coloque o restante da manteiga, o vinho, o lim\u00e3o e misture raspando o fundo da panela, quando ferver, junte as alcaparras e cozinhe at\u00e9 reduzir. Sirva quente sobre os bifes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 1 kg de fil\u00e9 de frango cortado em bifes finos e batidos 3\/4 x\u00edcara de alcaparras 8 colheres (sopa) de manteiga 2 colheres (sopa) de azeite de oliva 1 x\u00edcara de vinho branco seco 4 colheres (sopa) de lim\u00e3o taiti 1\/2 x\u00edcara de farinha de trigo 1\/2 x\u00edcara de queijo parmes\u00e3o ralado sal e [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,274],"tags":[957,939],"class_list":["post-18800","post","type-post","status-publish","format-standard","hentry","category-carnes","category-frango-carnes","tag-frango-piccata","tag-receitas"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/18800","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18800"}],"version-history":[{"count":11,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/18800\/revisions"}],"predecessor-version":[{"id":19561,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/18800\/revisions\/19561"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18800"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18800"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18800"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}