{"id":17240,"date":"2012-06-02T21:29:55","date_gmt":"2012-06-03T00:29:55","guid":{"rendered":"http:\/\/www.tavolacalda.com.br\/?p=17240"},"modified":"2012-06-02T21:29:55","modified_gmt":"2012-06-03T00:29:55","slug":"sanduiche-de-frango-com-provolone","status":"publish","type":"post","link":"https:\/\/tavolacalda.crw3.net.br\/?p=17240","title":{"rendered":"Sandu\u00edche de Frango com Provolone"},"content":{"rendered":"<p style=\"text-align: center; padding-left: 30px;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-17242\" style=\"border: 1px solid black;\" title=\"Sandu\u00edche de Frango com Provolone\" src=\"http:\/\/www.tavolacalda.com.br\/wp-content\/uploads\/2012\/06\/Sandu\u00edche-de-Frango-com-Provolone.jpg\" alt=\"Sandu\u00edche de Frango com Provolone\" width=\"500\" height=\"375\" srcset=\"https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/06\/Sandu\u00edche-de-Frango-com-Provolone.jpg 500w, https:\/\/tavolacalda.crw3.net.br\/wp-content\/uploads\/2012\/06\/Sandu\u00edche-de-Frango-com-Provolone-300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Ingredientes:<\/span><\/p>\n<p style=\"padding-left: 30px;\">200g de fil\u00e9 de frango cortado em bifes finos<br \/>\n1 colher (sopa) de azeite de oliva<br \/>\n1 p\u00e3o de hamb\u00farguer<br \/>\n2 fatias de queijo provolone<br \/>\n1 folha de alface<br \/>\n2 rodelas de tomate<br \/>\n4 rodelas de cebola roxa<br \/>\nsal e pimenta-do-reino<\/p>\n<p style=\"padding-left: 30px;\"><span style=\"color: #800000;\">Modo de fazer:<\/span><\/p>\n<p style=\"padding-left: 30px;\">Tempere o frango com o sal, a pimenta e o azeite, frite at\u00e9 dourar. Corte o p\u00e3o ao meio no sentido horizontal, coloque o frango, depois o provolone, cubra com a alface, o tomate e a cebola, termine com a outra fatia do p\u00e3o. Sirva em seguida.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 200g de fil\u00e9 de frango cortado em bifes finos 1 colher (sopa) de azeite de oliva 1 p\u00e3o de hamb\u00farguer 2 fatias de queijo provolone 1 folha de alface 2 rodelas de tomate 4 rodelas de cebola roxa sal e pimenta-do-reino Modo de fazer: Tempere o frango com o sal, a pimenta e o [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[77],"tags":[75,481,1077],"class_list":["post-17240","post","type-post","status-publish","format-standard","hentry","category-sanduiche","tag-frango","tag-provolone","tag-sanduiche"],"_links":{"self":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/17240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17240"}],"version-history":[{"count":9,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/17240\/revisions"}],"predecessor-version":[{"id":17250,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=\/wp\/v2\/posts\/17240\/revisions\/17250"}],"wp:attachment":[{"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tavolacalda.crw3.net.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}